Ingredients:
| Honeysuckle White 85/15 - Ground Turkey, 1 container (16 oz.s ea.) | ||||||
| Generic - Yellow Onion, 1 medium | ||||||
| Shadybrook Farms - Italian Turkey Sausage (Hot), 1 container (6 links ea.) | ||||||
| Mushrooms - Raw, 3 cup, pieces or slices | ||||||
| Fresh Produce - Peppers, Green, Bell, 1 Cup | ||||||
| Produce - Celery - Large Stalk (Raw), 2 Large Stalk | ||||||
| Hunt's - 100% Natural Crushed Tomatoes (280z), 2 container (3 1/2 cups ea.) | ||||||
| Directions: brown ground turkey...once cooked add chopped veggies and cans of crushed tomatoes. Cook 1 hour and then serve. Easy! Nutritional info does not include pasta. |
| 1 cup a serving | ||||||
| Per Serving: | 224 calories | 14 carbs | 10 fat | 17 protein | 4 fiber |







Not only that is super easy and fast making, this recipe seems wonderful!
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